Introducing Michael Mina Catering
Chef Michael Mina has spent over two decades elevating the art of dining from ordinary to extraordinary.
Brought to you from the kitchen of Bourbon Steak and Bourbon Pub in Santa Clara, Chef Mina’s award-winning cuisine will be delivered to offices, private homes, and venues throughout Silicon Valley. Whether you are choosing an elegant dinner in your home or an ultimate tailgate experience celebrating your favorite sporting event, the Bourbon Steak and Bourbon Pub culinary services team will help you create not just an event, but an experience.
Menus will be inspired by an array of Michael Mina restaurants including PABU, Michael Mina and Bourbon Steak, each with a distinct flavor.
E: email@example.com | P: 408-673-2074
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LARGE PARTY ORDERING
You can now bring the PABU and The Ramen Bar experiences to your home or office with our new Large Party Ordering program.
A modern take on traditional izakaya-style dining, PABU offers Chef Ken Tominaga’s impeccable sushi and izakaya favorites in a dynamic, social setting while The Ramen Bar blends California cooking with time-honored Japanese recipes for ramen, market-fresh salads and rice bowls.
Your favorite selections from Chef Ken Tominaga are now available for your corporate lunches, office meetings, conferences and celebrations with customizable packages to fit your exact tastes, budget and group.
E: Catering@PabuIzakaya.com | P: 415-310-8371
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MINA Group offers the finest venues for social and corporate events in our unique restaurants around the world. Our knowledgeable staff will work closely with you to ensure you and your guests enjoy an unforgettable experience from menu planning to execution.
Visit our restaurant pages to learn more about planning your next event in one of our private dining rooms.