Bourbon Steak Los Angeles is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts of premium beef and seafood complimented by a cutting-edge wine and spirits program, and using local farmers and purveyors to highlight the region’s finest ingredients. Bourbon Steak invites guests to relax and indulge in a luxurious setting accompanied by the sounds of the signature piano bar.
In order to provide our guests with the most premier level of service and hospitality, we kindly ask that you respect our dress recommendations and please avoid the following items:
- Flip flops (including rubber & plastic thongs)
- Excessively revealing clothing
- Athletic hats and caps